A Sydney institution, powering forward with a movement to uplift the human spirit through the alchemy of flavour, hospitality and heart.

No strangers to constant change and evolution, every visit to Red Lantern offers new experiences while maintaining a world-class culinary experience with heartwarming service and aromatic cooking, influenced by the world.

As the vitality of Asian cuisine revolves around freshness, we are dedicated to retaining and complementing the flavour of the produce we use.

Set within a designer space reminiscent of the vibrant streets of South East Asia, our menu and atmosphere aims to heighten your senses and transport you to the buzzing streets in Vietnam.

Mixed with the nostalgia of Indochine and the personal quirkiness of the team, Red Lantern is an experience to share with your friends and family.